Rome Itineraries

Rome's Heartiest Winter Dishes

Fri, 13 Jan 2023 12:54:14 -0500

Plates piled high with pasta are perfect for warming up after a day of sightseeing in the cold. Here we highlight the best in town.

Winter can be a magical time in Rome. With few tourists around, the city’s ancient streets and cultural monuments are a joy to explore. It’s also a great time for food-lovers, as local chefs stock up on fresh produce for their seasonal menus. We recommend some of Rome’s favorite dishes and where to enjoy them.

Tagliolini cacio e pepe at Rimessa Roscioli

Via del Conservatorio 58, Historic Centre

The Roscioli family is a major player in Rome’s restaurant scene. It’s behind several of the city’s top eating spots, including a celebrated deli restaurant, a fabulous bakery, and a chic, modern café. Rimessa Roscioli is its wine bar, a warmly lit space with a 2,800-label wine list and wonderful cucina romana (Roman cuisine). Its kitchen cooks up some excellent Roman staples, including a standout tagliolini cacio e pepe (ribbon pasta coated with tangy pecorino romano cheese and abundant black pepper).

rimessaroscioli.com

Trapizzino at Il Sorpasso

Via Properzio 31-33, Prati

After a day spent admiring the masterpieces of the Vatican, head to the nearby Prati district for a bite to remember. In the heart of the neighborhood, Il Sorpasso is a casual bar-restaurant loved by local diners, with a white-tiled bar, hanging hams and marble-topped tables. The menu features a wide range of tasty options, from cheese and cured meat platters to seasonal pastas, salads, and simple mains. For an authentic Roman experience, try a trapizzino, a cone of fluffy pizza dough stuffed with a filler like polpette (meatballs) in tomato sauce.

sorpasso.info

Saltimbocca alla Romana at Hostaria al Boschetto

Via del Boschetto 30, Monti

The bedrock of Rome’s culinary landscape is the old-school trattorias that pepper the city, serving classic Roman comfort food to loyal diners. Hostaria al Boschetto is one of the most popular, located in the bohemian Monti district. Its menu is unapologetically traditional, listing many of Rome’s trademark pasta dishes and hearty mains. Among the secondi (main courses), its saltimbocca alla Romana (veal cutlet seasoned with ham and sage, cooked in wine) is as quintessential a Roman dish as you’ll find anywhere.

hostariaalboschetto.it

Spaghetti alle vongole veraci at Edy Ristorante

Escape the crowds around the Spanish Steps and discover this cozy neighborhood retreat. Hidden down a cobbled side street, its warm, inviting interior of abstract paintings reflects the area’s rich artistic history—Picasso once lived on nearby Via Margutta. Food-wise, go for one of its Roman staples, like spaghetti alle vongole veraci, a popular seafood dish of pasta speckled with plump, juicy clams.

facebook.com/edyristorante

Carbonara di mare at Pierluigi

With its outdoor tables and charming piazza-side setting, Pierluigi is the go-to spot for many visiting celebrities like Tom Hanks, Barack Obama, and Mark Zuckerberg, who have all been spotted dining here in recent years. Come during the winter and you’ll find the intimate interior a lovely spot for a luxurious seafood feast. To keep it local, try the seafood version of Rome’s signature carbonara dish, prepared with tuna pancetta and sea urchins.

pierluigi.it

Amatriciana at Aroma

Palazzo Manfredi, Via Labicana 125, Celio

Stunning views of the Colosseum provide a unique setting at this romantic rooftop restaurant. Located on top of the elegant Palazzo Manfredi hotel, Aroma is run by Roman-born chef Giuseppe Di Iorio, whose successful brand of contemporary Italian cuisine has proved a hit in recent years, earning the restaurant a Michelin star in 2015. Its creative menu showcases prime Italian ingredients, while also paying homage to Rome’s culinary roots in revisited classics like carbonara and amatriciana (pasta paired with cured pork cheek and a chili-spiked tomato sauce).

aromarestaurant.it

Pollo alla cacciatora at Imágo

Hotel Hassler Roma, Piazza Trinità dei Monti 6, Historic Centre

The Michelin-starred restaurant of the historic Hotel Hassler Roma boasts one of Rome’s most memorable views. From the sixth floor of the hotel, which enjoys a prime location at the head of the Spanish Steps, you’ll see an ocean of rooftops, domes, and spires beneath you. It’s a sight that deserves the very finest food. Chef Andrea Antonini rises to the challenge with his contemporary take on Italian cuisine. Typical of his innovative style is his gourmet interpretation of pollo alla cacciatora, an autumnal ‘hunter-style’ stew of chicken and peppers.

hotelhasslerroma.com/en/restaurants-bars/imago/

The information provided herein is sponsored by Diners Club International®. It is intended for informational purposes and is not intended as a substitute for professional advice. Content on this website may contain information from third parties and/or links to third-party websites. Diners Club International bears no responsibility for the accuracy, legality or content of this information.

Spring in Rome

Fri, 14 Oct 2022 01:39:33 -0400

Blue skies and sunshine make spring one of the best times to visit, explore, and eat in the Eternal City.

The sun is usually shining during spring and early summer in Rome, but the summer holiday crowds are absent and the temperatures much gentler than the heat of high summer. Food markets are laden with local produce from Lazio—including fat globe artichokes, cherry-red strawberries, and broad beans. To celebrate the onset of spring, the Spanish Steps are adorned with pink and white azaleas for several weeks from early April.

Where to see Rome’s best flower displays

For views over peach-tinted domes and the graceful grids of central Rome’s townhouses, climb the Spanish Steps, linking Piazza di Spagna with the church of Trinitá dei Monti. It’s always a beautiful sight, but in April, the steps are even more spectacular, covered in more than 300 pink and white azaleas to welcome spring, a tradition going back almost a century.

Rome has some especially lovely parks that burst into color at this time of year, chief among which is the Villa Borghese, with an entrance close to the top of the Spanish Steps. Here you can wander, picnic, and hire bikes in what was once the private gardens of Rome’s most powerful family. Afterwards, it should be warm enough to eat outside on the lovely terrace of Mirabelle restaurant with astounding vistas over Rome’s rooftops or stop for a drink at the classic Harry’s Bar on Via Veneto, a key location for Fellini’s La Dolce Vita.

Rome’s Rose Garden, Roseto Comunale, is located on the eastern side of the Aventine Hill overlooking the Circus Maximus and opens in late April. The fragrant roses here are at their finest until mid-June. A short distance away is the Orange Garden (Giardino degli Aranci), officially named Savello Park, where you’ll find fragrant orange blossoms and more stunning panoramas. From here it’s a particularly scenic walk down to the picturesque district of Trastevere just over the Tiber, where you can enjoy wisteria in bloom across its ochre townhouses and sample local wines accompanied by antipasti at Enoteca Trastevere.

Insider tip: Great places to eat and drink after you’ve taken in the views from the Spanish Steps include Hotel Hassler’s Michelin-starred Imàgo restaurant at the top of the steps (be sure to ask for a table with a view). For a late afternoon tea with plenty of 19th century atmosphere, Babington Tea Rooms is right next to the foot of the staircase.

Spring at Rome’s Food Markets

Spring is also one of the most thrilling times to eat in Rome and browse the neighborhood food markets, which are piled high with colorful, flavor-packed local produce. You’ll find wild strawberries, tender asparagus, and grass-green fava beans. On May 1st, it’s tradition to eat fava beans fresh from the pods, alongside a tangy, salty local pecorino (sheep’s cheese).

Spring is also prime time for one of Rome’s favorite foodstuffs, Lazio’s plump globe artichokes, which appear in the markets and on tables from March onwards, and there are several time-honored ways to enjoy them. Deep-fried carciofi alla giudìa is a Roman-Jewish dish where the chef flattens the artichoke, deep-fries and salts it, creating a deliciously crispy tangle of flavor. Carciofi alla Romana are “Roman-style” artichokes that are braised and cooked with mint, lemon, and parsley until they’re as tender and sliceable as butter. If you eat artichoke alla Vignarola, you’ll find it tastes like spring itself.

Campo dei Fiori (Field of Flowers) in central Rome is the city’s most famous market, and here you’ll see the stalls groaning with flowers, artichokes, peas, and broad beans. After seeing the ingredients laid out at the market stalls, enjoy traditional Roman cuisine at Osteria da Fortunata, just off the square, where you can try artichokes cooked alla giudìa, Romana, or Vignarola, as well as other traditional spring favorites.

Equally renowned among Rome’s central food markets is Testaccio, close to Rome’s former slaughterhouse and long the homeland of true Roman cuisine. At “Nuovo Mercato di Testaccio,” you can sample the cheeses and cured meats on sale, as well as the mountains of spring vegetables.

Insider tip: After visiting Testaccio, eat at one of the area’s traditional Roman restaurants that specialize in dishes for carnivores, which in springtime means one thing above all else: abbacchio (roasted lamb) served with potatoes, and fragrant with rosemary.

Flavor Seekers – When in Rome…

Diners Club International — Thu, 27 Jan 2022 22:34:03 -0500

…do as the Romans do. It’s a timeless phrase, and the advice still holds up today, no matter what city you find yourself in. But for anyone fortunate enough to find themselves in Rome (or heading there soon), this guide can help ensure you experience the city the way it’s meant to be—like a Roman.

LA TERRAZZA

La Terrazza treats their guests to a feast for their eyes and their mouths. The décor, the panoramic vistas and the presentation of their signature dishes all come together in perfect harmony to deliver an unforgettable experience.

MIRABELLE

Further satiate your senses with an evening at Mirabelle. This rooftop garden offers patrons an unmatched view of the city with a terrace that captures the magnificence of everything from Villa Medici to St. Peter’s. And when the view has been properly admired, Mirabelle’s refined style and gourmet recipes are yours to savor and indulge in.

THE PANTHEON HOTEL — DIVINITY

A quick walk from the Pantheon and many other marvels of Rome lies Divinity, the rooftop experience of The Pantheon Hotel. A modern spectacle in its own right, the unique views of this 5-star Tridente Collection hotel are matched only by the exclusivity of its design. Experience for yourself how Chef Francesco Apreda captures quintessential Rome in every bite, pour and moment.

PIERLUIGI

What started as a small osteria in the center of Rome has evolved into a must-experience for any discerning flavor seeker. Pierluigi, now one of the most in-demand venues for local and international enthusiasts alike, o the offers the freshest in seasonal seafood, fish and meats, properly accompanied by all the vegetables and herbs one would expect from a world-class Italian restaurant.

TEMPIO DI ISIDE RISTORANTE

Tempio Di Iside, or Temple of Isis for any readers rusty on their Italian, is a standout even amongst the best of the Roman fish restaurants. Nestled near the Colosseum, Tempio Di Iside continues to make a name for itself through the extraordinary quality of their ingredients and service.

RIMESSA DOPOLAVORO GASTRONOMICO

In the heart of Rome lies Rimessa Dopolavoro Gastronomico, and at the heart of this restaurant is a dedication to hospitality that spans four generations. Timeless Italian traditions are preserved in every meal, as guests are invited to savor the authentic flavors of the region while learning about the origins and history behind every bite.

Taste of Rome

Diners Club International — Mon, 24 Jan 2022 15:42:43 -0500

We sent Italian travel and lifestyle blogger Manuela Vitulli to Taste of Roma to get her take on the Diners Clubmember experience. The following post appeared on her blog, Pensieri in Viaggio, on Oct. 1, 2018, and has been translated and edited for clarity.

I have always enjoyed the Roman gastronomic scene. In the last few years, I’ve been in Rome several times, and between lunches and business dinners, I’ve been able to experience a variety of restaurants—from the most authentic osteria to starred dining experiences. And I realized how much, no matter the price points or the fanciness of the restaurants, Rome’s gastronomic options are always incredibly interesting. At Taste of Rome, I had the pleasure of experiencing it and deepening my discovery.

Thanks to Diners Club® International—a lead sponsor of the event that I’ve collaborated with and for which I’ve been a Clubmember for almost a year—I have been able to live this experience in an even more exclusive way. After getting to appreciate the advantages of Diners Club® International during my trip to New York, in Rome I got to experience my Clubmember benefits at some major events. Let me tell you, from the moment I arrived at the festival until the moment I left, I felt pampered. What I love most about Diners Club is exactly this: It makes Clubmembers feel like they’re part of a big family.

Since the beginning, Diners Club has been linked to fine dining through its support of culinary events, and haute cuisine initiatives. So, it’s only natural that Diners Club decided to be a key sponsor for Taste of Rome, where both emerging and well-established chefs would be showcased. Specifically, 18 top-level chefs delighted and amazed visitors with a 72-course meal prepared on the spot. Delightfully set up in the Auditorium Parco della Musica, the event deepened my appreciation for chefs I already knew and introduced me to new amazing ones. Also, thanks to Diners Club, I was able to interview a few of them and take part in their private tastings.

Diners Club VIP Lounge

During the days of the festival in Rome, it was hot—really hot. Luckily, I could always relax and chill for a second at the Diners Club VIP Lounge, an area dedicated to Diners Clubmembers. Within this area, myself and other Clubmembers were able to enjoy an open bar with a selection of four Italian wines and one champagne, paired with finger foods. There were also reservation-only private tastings with chefs, lectures and very interesting panels with industry experts. I attended Adriano Baldassarre of Tordomatto’s lecture, a starred chef known for his traditional, yet creative cuisine. The Diners Club VIP Lounge was a surprisingly intimate, exclusive experience within an already exclusive event.

The Benefits of Diners Clubmembers

In addition to the VIP Lounge, as a Clubmember, I received a €25 card that allowed me to sample a selection of chefs’ dishes, on top of a variety of free specialties including the tonnarelli cheese and pepper with truffle that you see featured here. Anyone who knows me, knows how much I love plain tonnarelli cheese and pepper. Imagine how much I liked them with truffle on top! I even asked for an encore. Two times.

While there, I had the pleasure of interviewing the great Cristina Bowerman, chef of Glass Hostaria in Trastevere, with whom I also share my Apulian origins. I have been hearing amazing things about her for a while, so actually chatting with her about her cuisine was a great honor. Cristina, who in 2010 received her first Michelin star, I think should genuinely be considered a rock star of Italian contemporary cuisine.

During our interview, Cristina shared her concerns that the frenetic pace of modern life is causing people to lose the notion of sharing a meal and being present in the moment. As Italians, the “art of conviviality and of enjoying time at the table” is in our blood, and we should commit ourselves to safeguarding it. I’ll admit that because of work, I also fall into the frenetic rhythms of modern life. But, I fully agree with her and I promise that I will commit myself to preserving that all-Italian conviviality.

Since Taste of Rome revolves around the five senses, I asked Cristina which of her dishes was most connected to a sensory journey. In response, she assured me that all of her dishes revolve around the five senses and, in particular, her signature dish: orzotto as a risotto with cheese and smoked pepper, lemon, sea urchins and San Pietro truffle comb. While you may argue that this dish has a long, complicated name, I can easily describe it in a single word: divine. The signature dish of Cristina Bowerman is divine.

At Taste of Rome, I had the great honor of meeting Heinz Beck, the only Capitoline chef who boasts three Michelin stars. In the past, I’ve tried to book a table at his restaurant, La Pergola, with absolutely no luck. If you want to have dinner there, you have to book months in advance! But thanks to the festival, I was able to taste some of the dishes on La Pergola’s menu. I instantly fell in love with one of the desserts: cream of marzipan ricotta, soft pistachio and candied orange sorbet. Of course, this only amped up my desire to enjoy a full-course dinner at his restaurant.

Last but not least, I saw Roy Caceres, the chef of Metamorfosi, and it was amazing. I have a wonderful memory of enjoying dinner at his restaurant a few months ago. In fact, I think it was one of the most memorable dinners of my life, a true sensory experience.

In 2012, Metamorfosi received a Michelin star—but for me, it’s not about the star. I’ve been to numerous starred restaurants, but I rarely felt a deep soul in those masterful creations. At Metamorfosi, however, I felt exactly that every dish has a story to tell and has a soul of its own.

Drawing on his Colombian origins, Roy infuses each dish with something more—and the results are breathtaking. In that regard, Taste of Rome wasn’t any different, where he featured his signature dishes: a sort of tortilla made with plum of Iberico, grilled peppers, herbs and nigella. The tortilla is supposed to be handheld, wrapped manually (like a Mexican tortilla) and tasted with the whole heart.

Want to check out the original post? Visit Manuela’s blog.

The information provided herein is sponsored by Discover® Global Network. It is intended for informational purposes, and is not intended as a substitute for professional advice. All views expressed in this post are that of Manuela Vitulli and do not necessarily reflect the views of DCI.

Destination Spotlight – Rome

Diners Club International — Mon, 24 Jan 2022 16:01:19 -0500

Maybe it’s true that all roads lead to Rome, but they don’t lead to all of Rome’s districts. Tourists understandably flock to the Pantheon, Colosseum, and St. Peter’s Basilica, among other world-famous sights, while lesser-known treasures often remain undiscovered. That’s a shame because Rome hides its share of incredible surprises in plain view, as long as you’re willing to veer even slightly off the beaten path.

Passeggiata

Passeggiata (an evening stroll) down Via del Corso used to be a venerable local tradition until tourists found out and joined in the fun. Nowadays, this 1-mile-long street is busy and very touristy but still joyful, especially in its northern stretch, which is closed to traffic. You will see lots and lots of shops for every wallet, delicious gelato stores, and amazing street artists and acrobats competing for your tips.

Church of St. Louis of the French

Walk inside this church in Navona and you will reward yourself with three Caravaggio works: The Calling of Saint Matthew, The Inspiration of Saint Matthew, and The Martyrdom of Saint Matthew. The interior of the church is stunning and there are other artworks inside that are nothing short of magnificent.

Nuovo Mercato Esquilino

When you want to take a break from art, history, and old-world architecture, head to Esquilino. Esquilino is a melting pot of Rome, its most diverse and multi-ethnic neighborhood, and where else if not here would you find the food from all corners of the world!

Taste of Roma

Taste of Roma is an annual food and drink festival held in the celebrated Auditorium Parco Della Musica. It will take place on September 21-24. 18 superstar chefs will cook for you while renowned sommeliers and mixologists will work their magic to quench your thirst.

Diners Club International offers a special 80-euro VIP ticket to Diners Club Cardholders that includes unprecedented access and is chock-full of unique gastronomic activities.

These benefits are on top of the traditional 60-euro VIP ticket — they include:

Fast-track access
Preloaded 30 euro Sesterzio Card (5 euros more than the traditional VIP ticket)
Access to the Diners Privèe (special section for DCI VIP ticket holders) with dedicated waiter / sommelier
Piper-Heidsieck champagne open bar

The Diners Club VIP offer is the perfect way to create a truly memorable experience and enjoy the festival to its fullest. Start planning your visit to Rome by using the Diners Club Travel Guide to find more great privileges using your Diners Club Card!

The information provided herein is sponsored by Discover® Global Network. It is intended for informational purposes, and is not intended as a substitute for professional advice.

Andy Shuman is a travel and credit expert and a freelance writer who loves to share tips about traveling in style and saving money. His articles have appeared in travel and financial online publications, such as Discover.com, BarclaycardUS.com, LifeInterContinental.com, FrugalTravelGuy.com, QuickenLoans.com, and many others. Andy also blogs at www.lazytravelers.net, and he’s the author of the Amazon bestselling Lazy Traveler’s Handbook series.

Rome: Piazza del Popolo

Diners Club International — Fri, 25 Aug 2017 14:37:00 -0400

Piazza del Popolo, (“People’s Square” in English), is a cultural destination for tourists and locals alike. Whether you’re in the mood for world-class dining or simply want to take in the sights and sounds of the city square, Piazza del Popolo will have something for you.

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WHAT TO SEE

Trevi Fountain

No trip to Rome is complete without a visit to the world-famous Trevi Fountain. Dating back to 16th century, the fountain gets its name from the three roads or “tre vie” that converge at the fountain. Visit the fountain at night for its most beautiful view and make sure to throw a coin over your left shoulder with your right hand before you leave for good luck and to ensure a return visit to Rome.
Piazza di Trevi, Rome, 00187

Campo de’ Fiori

Originally named after the field of flowers it was built upon, Campo de’ Fiori is now a central hub for commercial and street culture. Visit in the morning to experience a bustling market with fresh food and novelties. Also, stop by and take a picture with the hooded statue of philosopher Giordano Bruno located in the center of the square.
Piazza Campo de’ Fiori, Rome, 00186

WHAT TO DO

Spanish Steps

With their unique elegance, the Spanish Steps were once a popular hangout for artists and painters alike. Travel down all 135 steps and you’ll find yourself greeted by the 390-year-old Fontana della Barcaccia or “Fountain of the Ugly Boat.”
Metropolitan City of Rome, Rome, 00187

Passeggiata

Take a break from the main attractions to partake in a local pastime. Head down Via del Corso to enjoy what locals refer to as their “passeggiata” or early-evening stroll. There are plenty of stores along the path, so be sure to have cash on hand to make shopping easy.
Via del Corso, Rome, 00187

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WHERE TO SHOP

Timeless Italian Fashion

Rome is known for its couture fashion and luxurious leather goods. If you’re looking for high-end places to shop in the area, here are just a few options:
Christian Dior, Via dei Condotti, 1, Rome, 00187
Ferragamo,Via Condotti, 65, Rome, 00187
Ermenegildo Zegna, Via dei Condotti, 58, Rome, 00187
Dolce & Gabbana, Via Condotti, 51/52, Rome, 00187

WHERE TO EAT

Casual Dining

Looking for something quick? Here are a few restaurants to help you out:
That’s Amore, Via in Arcione, 115, Rome, 00187
Hostaria Da Pietro, Via di Gesú e Maria, 18, Rome, 00187
Hostaria Romana, Via del Boccaccio, 1, Rome, 00187

Fine Dining

There certainly are no shortages of diverse restaurants in Italy. Here are a few to get you started:
Imago Hassler, Piazza Della Trinta Dei Monti, 6, Rome, 00187
Il Tritone, Via dei Maroniti, 1, Rome, 00187
Alla Rampa, Piazza Mignanelli, 18, Rome, 00187
Girarrosto Fiorentino, Via Sicilia, 46, Rome, 00187

EXPLORE OTHER ROME GUIDES

Aventino & Testaccio

Esquilino & San Giovanni

Navona

Rome: Navona

Diners Club International — Fri, 25 Aug 2017 14:35:00 -0400

Experience the unrivaled beauty of one of Rome’s most historic and celebrated neighborhoods. With world-renowned monuments at every turn, Navona has enough history on one block to keep you busy for an entire vacation.

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WHAT TO SEE

The Pantheon

A former Roman temple turned church, the Pantheon is perhaps one of the most famous structures in the Western world. Of all the ancient Roman buildings, it might be the best preserved partly due to its continuous use throughout history. Almost two thousand years after its completion, its unreinforced concrete dome remains the largest of its kind.
Piazza della Rotonda, Rome, 00186

Piazza Venezia

At the foot of the Capitoline Hill lies Piazza Venezia, the central hub of Rome. From here you can view a variety of spectacular monuments including the Trajan’s Column, built to commemorate Emperor Trajan’s victory in the Dacian Wars and the Altare della Patria, the towering building built to honor Victor Emmanuel II, the first king of a unified Italy.
Piazza Venezia, Rome, 00186

WHAT TO DO

Piazza Navona

Built in the 1st century AD, Piazza Navona is at the center of Rome’s showcase square. Take a tour to experience the elegant beauty of the Baroque Roman architecture and art located throughout the square. At its center, you will find the famous Fontana dei Quattro Fiumi or “Fountain of the Four Rivers,” which portrays the four major rivers governed by the Pope.
Piazza Navona, Rome, 00186

Church of St. Louis of the French

Take a moment and appreciate one of the great works of the 14th century. Within an unassuming exterior lives a vast treasure of art and architectural splendor from The Calling of St. Matthew to the Merklin organ. Don’t forget to look up as the church’s ceiling fresco is one of Rome’s greatest hidden gems.
Piazza di S. Luigi dei Francesi, Rome, 00186

WHERE TO SHOP

Italian Artistry

Whether you’re looking to add to your closet or your jewelry box, Navona has the shop for you. Here are a few to help you out:
Il Bisonte, Via Borgognona, Rome, 00186
Boutique Pomellato, Piazza Lorenzo in Lucina, 38, Rome, 00186
Marina Rinaldi, Via Borgognona 4, Rome, 00187
Omega, Via Condotti, 38-40, Rome, 00187

WHERE TO EAT

Casual & Fine Dining

From pasta to polenta, Navona has something for every taste. Here are a few restaurants to get you started:
Pierluigi, Piazza De Ricci, 144, Rome, 00186
Il Pagliaccio, Via dei Banchi Vecchi, 129/a, Rome, 00186
La Rosetta, Via Della Rosetta, 8-9, Rome, 00186
Alfredo alla Scrofa, Via della Scrofa, 104/a, Rome, 00186

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Aventino & Testaccio

Esquilino & San Giovanni

Piazza del Popolo

Rome: Esquilino and San Giovanni

Diners Club International — Fri, 25 Aug 2017 14:34:00 -0400

Head east of the Colosseum and you’ll encounter two different, yet charming neighborhoods. With its cobblestone streets and intricate cathedrals, San Giovanni has a distinctly old-world vibe. Nearby, Esquilino offers a cosmopolitan alternative with its large, diverse market and café-lined streets.

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WHAT TO SEE

Basilica di Santa Maria Maggiore

As the largest Roman church dedicated to the Virgin Mary, the Basilica di Santa Maria Maggiore has historical, religious, and architectural significance. According to legend, Pope Liberius was inspired to build the basilica after seeing Mary in a dream.
Piazza di S. Maria Maggiore, 42, Rome, 00100

Basilica di San Giovanni in Laterano

When in Rome, don’t miss your opportunity to visit the official church of the Pope. Constructed in the 4th century and renovated multiple times, the Basilica di San Giovanni in Laterano is known for both its historical and aesthetic richness. While there, check out the large bronze doors, which originally lived in the ancient Roman Senate House. The basilica is free but there is a fee to enter the cloisters, so consider bringing multiple forms of payment, including cash.
Piazza di San Giovanni in Laterano, 4, Rome, 00184

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WHAT TO DO

Museo Storico della Liberazione

Once a makeshift prison used during World War II, the Museo Storico della Liberazione now stands as a testament to those who resisted the German occupation. Beyond the photos and historic documents, you can still see the prisoners’ writings on the cell walls. Entry is free but donations are encouraged, so consider having cash handy.
Via Tasso, 145, Rome, 00185

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Nuovo Mercato Esquilino

If you’re inspired to do some cooking of your own, Nuovo Mercato Esquilino is a great place to pick up spices, seafood, choice cuts of meat, and vine-ripened produce. You’re also likely to hear a variety of languages, as many of the vendors originate from the Middle East, China, India, and beyond. Cash can make shopping easier, so consider bringing more than one type of payment.
Via Filippo Turati, 160, Rome, 00185

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WHERE TO SHOP

Local & Imported Styles

If you’re looking to do some shopping in this iconic city, consider visiting some of these retailers:
Casadei, Piazza di S. Lorenzo in Lucina, 40, Rome, 00186
MaxMara Roma Via Nazionale, Via Nazionale, 28-29-30-3, Rome, 00184
Mitsukoshi Roma, Via Nazionale, 259, Rome, 00185

WHERE TO EAT

Casual & Fine Dining

Whether you’re in the mood for a quick bite or fancier fare, consider paying a visit to some of these restaurants:
Merulana Café, Via Merulana, 138, Rome, 00185
Hostaria da Vincenzo, Via Castelfidardo, 6, Rome, 00185
Ristorante Il Secchio, Via Daniele Manin, 30/40, Rome, 00185
Antica Bohéme, Via Napoli, 4, Rome, 00184
Mamma Angela’s Trattoria, Via Palestro, 53, Rome, 00185
La Taverna dei Fori Imperiali, Via della Madonna dei Monti, 9, Rome, 00184

EXPLORE OTHER ROME GUIDES

Aventino & Testaccio

Piazza del Popolo

Navona

Rome: Aventino and Testaccio

Diners Club International — Fri, 25 Aug 2017 14:33:00 -0400

Go beyond Rome’s main tourism draws with a visit to the Aventino and Testaccio neighborhoods. In Aventino, you’ll find beautiful homes punctuated by historic ruins, grand basilicas, and jaw-dropping views. Down the hill, Testaccio gives you the frenetic energy of city life, bustling with cafés, piazzas, and a dynamic arts scene.

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WHAT TO SEE & DO

Tempietto at San Pietro

Tucked in the courtyard of San Pietro in Montorio, you’ll find a stunning example of High Renaissance architecture. Dating back to the early 16th century, the Tempietto, or “small temple” was designed by Donato Bramante in honor of the place where it’s believed St. Peter was martyred.
Piazza di S. Pietro in Montorio, 2, Rome, 00153

Giardino degli Aranci

Pass an ancient fountain and stroll beneath spindly pine trees on your way to one of the best views in Rome. From the overlook at Giardino degli Aranci, or “Orange Garden” you can see a massive swath of Roman rooftops, including St. Peter’s Basilica. It’s the ideal spot for an afternoon picnic or an early evening sunset.
Piazza Pietro D’illiria, Rome, 00153

Priorato dei Cavalieri di Malta

Unlike the grand views at Giardino degli Aranci, the fortified compound at Priorato dei Cavalieri di Malta gives you only a small glimpse of Rome’s cityscape. Look through the keyhole in the large wooden door to see St. Peter’s Basilica, which is perfectly framed by the garden’s hedges.
Piazza dei Cavalieri di Malta, 3, Rome, 00153

Circo Massimo

In ancient Rome, Circo Massimo was a major entertainment hub where more than 200,000 spectators could gather to watch chariot races. Today, the venue’s large, rectangular footprint serves as a public park where excavation and restoration efforts continue to unearth new information about the site’s history.
Via del Circo Massimo, Rome, 00186

WHERE TO EAT

Casual & Fine Dining

Deciding where to eat in Italy is no easy task, so consider this list of local eateries to get you started:
Ristorante Paris in Trastevere, Piazza San Calisto, 7/A, Rome, 00153
Antico Arco, Piazzale Aurelio, 7, Rome, 00152
Ristorante La Scala in Trastevere, Piazza della Scala, 58/61, Rome, 00153
Stazione di Posta, Largo Dino Frisullo, 1, Rome, 00153
Osteria La Gensola, Piazza della Gensola, 15, Rome, 00153

EXPLORE OTHER ROME GUIDES

Esquilino & San Giovanni

Piazza del Popolo

Navona

How to Experience Rome Like a Pro

Diners Club International — Mon, 10 Aug 2015 15:00:00 -0400

Known as the Eternal City or Caput Mundi (capital of the world), Rome is an ancient city that became the capital of a unified Italy in 1870, after taking the title from Florence. Although the capital of Italy is a large cosmopolitan city, with 3,000 years of art, culture, and architecture on display, Roman cuisine leans remarkably toward the simple, unpretentious side.

Seasonal staples include peas, globe artichokes, fava beans, meat (milk-fed lamb and goat), and cheeses (Pecorino, Romano and Ricotta). It’s the rustic regional character of the food that people can’t forget. Pasta sauces are made from basic ingredients and are often spicy. Pasta all’ amatriciana and pasta arrabiata are two such typical Roman pasta dishes, both of which include tomatoes and red pepper flakes. Not-to-miss attractions in Rome include: Trevi fountain, Ara Pacis (Altar of Peace), Basilica San Clemente, Roman Forum, Galleria Borghese, Pantheon, Vatican, Colloseum and Piazza Navona. Follow this guide for offers available exclusively to Diners Clubmembers in Rome.

Hotel Bernini Bristol Rome

This 5-star accommodation is housed in a historical palace that faces Piazza Barberini near the Trevi fountain. It’s also within walking distance from great shopping! Diners Clubmembers receive 10% off of all tariffs at Hotel Bernini Bristol Rome.

Il Vero Girarrosto Toscano

Although it started out serving Roman cuisine in the 1960s, Il Vero Girarrosto Toscana evolved over the years to focus on Tuscan cuisine, due to the international popularity of these dishes. When in Rome at Il Vero, try the Tuscan antipasti like liver crostini and bruschetta, solid soups such as pasta fagioli and the Fiorentina T-bone steak.

Casa Coppelle

Traditional Italian fare meets modern French at this cozy tavern lined with books and monochrome photos. For dinner, first-course options include famous Roman pasta dishes such as spaghetti carbonara, while second-course options range from the classic Roman saltimbocca to chicken breast with yogurt and vegetable salad. Diners Clubmembers are treated to a complimentary aperitif at Casa Coppelle.

To view these and other Diners Club Privileges in Italy, check out our current offers.

Le Anfore Business Lounge

After landing in Rome’s Fiumicino Airport, ease into your trip with food and drinks at Le Anfore Business Lounge.

Things to Do and See

Other things to do in Rome include: viewing the Eternal City from the Gianicolo hill, visiting the former home and museum of an Italian surrealist artist at the Giorgio Chirico House-Museum, soaking up the Caravaggio paintings at the Church of San Luigi dei Francesi, and visiting the Vatican. Or try this amazing stroll across the Ponte Sisto to see the Eternal City in all its staggering beauty.

Check out Via de Governo Vecchio for a vintage shopping extravaganza. For a fascinating day-trip to see some of the best Roman ruins, visit Ostia-Antica, a large archaeological site located at on what was the former seaport of ancient Rome. Ancient buildings, awe-inspiring frescoes and stunning mosaics are among the viewing pleasures of this site.

In Rome history pulses from every corner, and yet the modern is encapsulated in the vibrant street life. Eat, walk, experience, and taste Rome’s delicious mix of ancient and contemporary the next time you’re in Italy.

Be sure to join us on our other Diners Club Social channels at Facebook, Twitter, LinkedIn, Instagram and YouTube for all the latest news, event and clubmembers updates. Also, don’t forget to download the Diners Club Travel Tools App, which gives you on-the-go access to airport lounge locations. Let your journey begin and ignite your wanderlust for life. Explore. Embark. Belong.